Private: Event Archive

This hands-on beginner workshop is designed to simplify the process and show you that baking your own bread at home doesn’t have to be complicated.

We’ll walk through everything step-by-step as you mix and prepare your own dough, with plenty of time for questions, conversation, and actually enjoying the experience.

It’s relaxed, supportive, and beginner-friendly — whether you’re starting from scratch or trying again after a failed loaf or two.

You’ll head home with your dough ready to bake, the tools to continue, and the confidence to keep going.

🤍 Workshop details

Cost: $125+ tax
Date: Thursday, April 30th
Time: 6:00–8:00 pm
Location: Covent Garden Market
130 King St, London, ON N6A 1C5

✨ What to expect

• A relaxed, welcoming space where questions are encouraged

• Clear, hands-on instruction so you truly understand each step

• A practical approach to sourdough that fits real life

• Connection, conversation, and a few laughs along the way

• All ingredients and tools are supplied for you.

This isn’t about perfection — it’s about building confidence and learning how to work with your dough, not against it.

🧺 What you’ll go home with

• Your own mixed sourdough dough, ready to bake the next day

• A live sourdough starter

• A mason jar + spatula for feeding your new starter

• Beginner tools including a Danish whisk

🎁 Included bonuses

• 🌾 Live starter + mason jar (valued at $25)

• 🌾 Sourdough kit with all the tools you’ll need (valued at $50)

💡 What to bring

Please bring your own mixing bowl (medium size)— everything else is provided for you.

Spots are limited (max 12 people)