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August 8, 2024

Hello and happy Thursday! We hope you enjoyed the long weekend as much as we did! Between the farmers market, cooking demos and events like last weekend's Mom Market there is always something happening here at the market. We know it's a lot to keep track of but don't worry, we always have the latest updates available on our socials so you never miss out!

But did we mention the Mom Market! Because moms deserve more than just Mothers Day 🩷 Offering everything from jewelry to a mobile charcuterie cart it was such a great way to support local and discover some new favourites! If you couldn't make it this time don't worry, they'll be back again in September so stay tuned 😊

Okay now remember when we said we always have the latest on our socials? Well it's true because last Friday we had a very important announcement to make! Keep scrolling to see...

Introducing Bear & Frankie's!

In case you haven’t heard we’re welcoming a new addition to the market! Introducing Bear & Frankie’s! 🎉✨ This new hotspot will feature mouthwatering sharing plates 🤤 Napoli-style pizza 🍕 lobster rolls 🦞 and so much more!

Bear & Frankie’s is the latest venture of owner Jessica Jazey-Spoelstra. You may recognize her as the owner of North Moore Catering, The River Room and Craft Farmacy and we’re so excited to welcome her and her team to the market!

Stay tuned for more updates and get ready to experience the magic of Bear & Frankie’s! ✨👩‍🍳

Perfect Pairings

Here at the market there are so many delightful combinations to discover! From fresh produce to cheeses and all sorts of sweet treats we can’t get enough of these dynamic duos. Try some of our favourites listed below!

💐 Flowers & Chocolate from Bloomers & The Chocolate Factory

🍖 Meat & Cheese from Mark’s Fine Meats & Smith Cheese

🥕 Veggies & Dip from Doris Family Produce & Glenda’s

🍞 Bread & Jam from Culbert’s Bakery & Havaris Produce

🫖 Tea & Pastry from the Tea Haus & Happiness Bakery

JJ's Jerk Fest

Get ready for the second edition of JJ’s Jerk Fest here at the market! Celebrate Jamaican culture and dive into a world of flavour with delicious food, awesome vibes, and good company. We can’t wait!

Friday, August 9th | 4pm to 12am
Saturday, August 10th | 4pm to 12am
Sunday, August 11th | 12pm to 10pm

SATURDAY FARMERS MARKET

Here’s the list folks! Below is everyone you can find at the Farmers’ Market this Saturday, August 10th 8am to 1pm. Click on their names for more information!

Attending Farmers Market Vendors

Blanbrook Bison Farm; bison products
Greystead Gardens; fresh produce, spices
Berrylicious Fruit Farm; fresh blueberries & raspberries
Janssens Farm Fresh Produce; fresh produce
Our Fields, fresh produce, preserves, honey
Joyce Farms; fresh strawberries, produce
Wandering Bee Flowers, fresh cut flowers
Small World Mycology; premium fresh mushrooms
La Houlette de Vie; fresh baked organic naturally fermented bread
The Whole Grain Hearth; fresh baked sour dough bread & pastries
Pillitteri Estates Winery; VQA Ontario Wines
Helm Baked; gluten free baked goods
Morsels, vegetarian savoury baked goods
The Dough Joe Bakery; gourmet cookies
Jumping Ovens: savoury pies, brioche & more
JBogal Foods; homemade frozen pierogies
The Brisket Man; hardwood smoked brisket & pulled pork

Pop Up Vendors

The Pie Boss
Adorn by Pree
The Palace / Fringe
London Public Library – book sales
Middle River Music Fest

SATURDAY COOKING DEMO

Join us this Saturday, August 10th in the Market Kitchen for our cooking demo hosted by Jaime Pena. Jaime will be demonstrating how to make Gazpacho, a Tomato Chill Soup.

SATURDAY DEMO SCHEDULE

Saturday, August 10 | Jaime Pena – Gazpacho (Tomato Chill Soup)
Saturday, August 17 | Fiona Moniz – Fi’s Thai Basil Chicken
Saturday, August 24 | Polina Shadman – Green Bean Stew (GF & Vegan options)
Saturday, August 31 | Nancy Salamanca – Mini Key Lime Pie

Doors open at 10:40am, class starts at 11am. No registration is required. First come, first served.

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