Private: Blog & Recipes Archive

Uncover Hidden Gems at the Market 💎

Pick up some delicious Scotch Eggs from Chris’ Country Cuts on Friday🍳Traditional Polish Pączki is available at Kleiber’s every Saturday and come in 3 flavours: Raspberry, Plum, & Custard 🍩 You can find the viral Chocolate Covered Strawberries in a Cup at Mustangs Dessert🍓and last but not least the Coxinha from Love Pastel is absolutely divine! Super popular in Brazil, coxinha is a battered and fried dough filled with shredded chicken meat making the perfect crunchy and savoury snack! 🍗

These are just some of the many items you definitely need to try. With so many more delicious eats waiting do be discovered at the Market, make sure to stop by!

On top of it’s regular offerings, Culbert’s Bakery also features a seasonal cream puff flavour each month! This month’s flavour is the Blueberry Cream Puff! 🫐 The sweet blueberry jam-y filling pairs perfectly with the classic cream filling and together they make a sweat treat for a sunny afternoon, midday snack, or a dessert after a meal at the Market!🍩(Ps. a bite of cream puff + a sip off coffee = the ultimate combo)

Here’s the list folks! Below is everyone you can find at the Farmers’ Market this Saturday, July 20th 8am to 1pm. Click on their names for more information!

Attending Farmers Market Vendors

• Blanbrook Bison Farm; bison products
• Den Besten Trout Farm; smoked rainbow trout, sausage rolls and fresh eggs
• Lynch Maple Farm; maple syrup and maple products
• Berrylicious Fruit Farm; fresh blueberries & raspberries
• Greystead Gardens; fresh produce, spices
• Janssens Farm Fresh Produce; fresh produce
• Our Fields, fresh produce, preserves, honey
• Joyce Farms; fresh strawberries, produce
• Wandering Bee Flowers, fresh cut flowers
• Small World Mycology; premium fresh mushrooms
• La Houlette de Vie; fresh baked organic naturally fermented bread
• The Whole Grain Hearth; fresh baked sour dough bread & pastries
• Pillitteri Estates Winery; VQA Ontario Wines
• Polina’s Nostalgic Treats; traditional Persian treats
• Helm Baked; gluten free baked goods
• Morsels, vegetarian savoury baked goods
• The Dough Joe Bakery; gourmet cookies
• Jumping Ovens: savoury pies, brioche & more
• JBogal Foods; homemade frozen pierogies
• The Brisket Man; hardwood smoked brisket & pulled pork
• La Burreria; gourmet breakfast burritos 

Pop Up Vendors

• Embellish Co
• Kata Simunac
• Snakeblud Apparel
• Fire Within Jewelry
• London Sourdough
• Pleasure Candles Co
• Darlene – author
• By Danae Reabel

Join us this Saturday, July 6th in the Market Kitchen for our cooking demo hosted by Fiona Moniz. Fiona will be demonstrating how to make Ground Meat Cutlets!

SATURDAY DEMO SCHEDULE

• Saturday, July 20 | Fiona Moniz – Ground Meat Cutlets
• Saturday, July 27 | Polina Shadman – Eggplant Dip – Kaske Bademjaan

Doors open at 10:40am, class starts at 11am. No registration is required. First come, first served.