Private: Blog & Recipes Archive

If you can’t get enough of that sweet, golden goodness, then the Market is calling your name! 🛒✨ We’re celebrating all things maple with a delicious lineup of sweet and savoury treats that’ll have you savouring every bite.

🥞 Drizzle, dip, and devour with rich, golden maple syrup and maple-infused goodies from Havaris & Doris Produce. Whether you’re topping pancakes, sweetening your tea, or adding a splash of maple magic to your favourite dish, this liquid gold is a must-have! 🍯❤️

🍁 Sip into sweetness with warm, comforting Canadian Maple Tea from The Tea Haus—the perfect way to embrace cozy maple vibes. 🍵✨

🌭 Craving something savoury? Indulge in maple-flavoured sausages from Mark’s Fine Meats & Chris’s Country Cuts. Smoky, juicy, and kissed with a touch of maple, they’re guaranteed to satisfy. 🔥

🍫 Save room for dessert! The Chocolate Factory has melt-in-your-mouth maple fudge that’s pure perfection. Rich, creamy, and packed with maple flavour, it’s a sweet finale you won’t want to miss. 🤤💛

👉 Stop by the Market and treat yourself to all things maple, because everything’s better with a little Canadian sweetness! ❤️

There’s no better way to show your love for the community than by shopping locally at Covent Garden Market. Market gift certificates make the perfect gift 🎁, giving your loved ones the freedom to explore the variety of amazing local vendors 🍏🍫, whether it’s fresh produce, handmade goods, or delicious treats 🍪.
Not only are you gifting a special experience 🌟, but you’re also keeping your dollars right here in the community, supporting small Canadian businesses and artisans. A win-win! 💙✨

Get ready for a scoop of pure springtime bliss! 🌷✨ Ice Cream Bowl London is serving up a Mini Egg ice cream that’s as dreamy as it sounds. Velvety smooth with a rich, buttery base and loaded with crunchy, chocolatey mini eggs, it’s the perfect mix of creamy and crunchy in every bite. 🤤💛

🍦🌟 Stop by Ice Cream Bowl and grab a scoop! 🍬

Our Winter Indoor Farmers’ Market is back this Saturday upstairs in the Mezzanine! Running Saturdays, 9am to 1pm, come buy your fresh, local food directly from your growers and producers to taste the Market experience! We can’t wait to see you there!

Attending Vendors

• Greystead Gardens; fresh produce, spices
• Small World Mycology; premium fresh mushrooms
• Den Besten Trout Farm; smoked rainbow trout, sausage rolls and fresh eggs
• Pillitteri Estates Winery; VQA Ontario Wines
• Blanbrook Bison Farm; bison products
• The Dough Joe Bakery; gourmet cookies
• Jumping Ovens: savoury pies, brioche & more
• La Houlette de Vie; fresh baked organic naturally fermented bread (back on March 29)
• Carver’s Natural Farms; chicken products, and fresh eggs (March 29 only)

Join us upstairs in the Mezzanine for some local live music!

Saturday, March 22

• 9am to 11am – Willem Cowan
• 11am to 1pm – Lucy Morgan

Saturday, March 29

• 9am to 11am – Sasha Wideman
• 11am to 1pm – Sam Hornby

This Saturday, our cooking demonstration in the Market Kitchen is hosted by Jaime Pena where he will demonstrates how to make Cheese, Beef and Mushroom Burgers!

Registration is now required for all classes and will open on the second Thursday prior to the event date (i.e. registration opens today for Nancy’s Chicken Pot Pie class next Saturday, March 29) Click here to register — https://forms.gle/bBFwqJGAhhfuUSiA7

SATURDAY DEMO SCHEDULE

• Saturday, March 22 | Jaime Pena – Cheese, Beef & Mushroom Burgers
  • registration closed – full
• Saturday, March 29 | Nancy Salamanca – Chicken Pot Pies
  • Click here to register – https://forms.gle/bBFwqJGAhhfuUSiA7
• Saturday, April 5 | Polina Shadman – Easy Curry using spices at home
  • (registration opens on March 27th @ 11:00am)
• Saturday, April 12 | Kimi Abdullah – Miso Marvelous
  • (registration opens on April 3rd @ 11:00am)
• Saturday, April 19 | Nancy Salamanca – Flan Cake
  • (registration opens on April 10th @ 11:00am)
• Saturday, April 26 | Jaime Pena – TBD
  • (registration opens on April 17th @ 11:00am)

Beat the crowds and get your Jelly Roll merchandise early! 👕

🛍️ 1:00 PM – 4:00 PM Covent Garden Market Level 2 Mezzanine

🛍️ 4:30 PM – 8:00 PM Jubilee Square outside Gate 1 at Canada Life Place

Merchandise will also be available for ticket purchasers inside the venue on the concourse by sections 109/110 and 104.

*Not all styles are shown. Visit the merch booth for full products and pricing.

April in National Jazz Month and what better way to enjoy your lunch hour than heading upstairs to the Mezzanine to enjoy some Jazz!

• Wed. April 2 12pm-1:30pm – Jazz solo
• Sat. April 5 12pm-1:30pm – Jazz Trio
• Sun. April 6 12pm-1:30pm – Jazz Quartet
• Wed. Apr 9 12pm-1:30pm – Jazz solo
• Fri. April 11 12pm-1:30pm – Jazz Quartet
• Sat. Apr 12 12pm-1:30pm – Jazz Trio
• Wed. April 16 12pm-1:30pm – Jazz solo
• Sat. Apr 19 12pm-1:30pm – Jazz Trio
• Wed. April 23 12pm-1:30pm – Jazz solo
• Sat. April 26 2pm-3:30pm – Jazz Trio
• Sun. April 27 12pm-1:30pm – Jazz Quartet
• Wed. April 30 12pm-1:30pm – Jazz solo

What’s included in your fee? All necessary tools and materials, selection of templates, Instruction from experienced potters, A creative and supportive environment, Opportunity to take home your finished pieces once fired and glazed! We can’t wait to see what you create!!

Located: upstairs in the test kitchen at Covent Garden Market, Class is from 2-3pm please arrive on time to avoid disruption to the class.

(2 weeks after your class date, you will receive an email with a pickup confirmation for your finished items)

CLICK HERE TO REGISTER!