Bear & Frankie’s (opening December 12th)
Jessica Jazey-Spoelstra
The Market is excited to announce the addition of Bear & Frankie’s to the Market Family! This restaurant will be joining the list of London favourites owned and operated by Jessica Jazey-Spoelstra, including The River Room and Craft Farmacy. Offering sharing plates, Napoli style pizza, fresh pasta and more we couldn’t be more excited. Stay tuned for the opening date announcement!
Hi everyone! Bear & Frankie’s is hosting our soft opening next Tuesday, Wednesday and Thursday (Dec 10, 11, 12) starting at 5pm until the last plate is served. If you’re available, please come down and support. Please be advised this is the first time the team is working together, the first time learning where everything is, how everything is made…I promise you we won’t have our groove yet. 😂 But if you’re okay dealing with hiccups and much longer than normal wait times for food, we would love to host you so we can work out our kinks…there will be many!!! Thank you in advance for your support and patience and no judgement YET. Give us some time to get our groove 🫶🏻😘
Bear & Frankie’s will open to the public on Thursday Dec 12th for lunch & Friday Dec 13th for lunch and dinner. Starting in January, we will begin Saturday and Sunday brunch at the market. ❤️
Still waiting on revisions from my graphic designer for menus. It’s always a last minute thing with him but he’s the best! Lol. 🤯🔫
- 130 King Street
- dine-in, take-out
