At Waldo’s Bistro and Wine Bar savour reds and whites by the bottle, 1/2 litre, or glass. Try “with skins” or “without skins” wine samplers. Waldo’s has a bar tasting menu, vegetarian options, as well as “old” Waldo’s favourites. Signature items include Lobster Sea scallop Bisque, Dee-Fried Lake Erie Perch, Mark’s Bruschetta, Sauteed Shrimp, Escargot, Lunch Sandwiches and Burgers, Homemade Chicken Fingers, Baked Salmon with Mango Salsa, Waldo’s Greek Salad, Seafood Crepe, Grilled 6oz Sirloin, and a Pasta Bar. The vegetarian menu gets rave reviews. Excellent service, attention to detail, and exquisite food at affordable prices. Come back again and again.