Recipes: Desserts

New York Cheesecake

Prep Time:

Serves

Ingredients

  • ¾ cup Graham crumbs
  • 30ml (2 tspn.) Melted butter
  • 450g Cream cheese
  • 110g Sugar
  • 4 Tspn. Cornstarch
  • 80g Eggs
  • 120g Sour cream
  • 1 tspn. Vanilla paste
  • Fresh Fruit (optional)

Created By

By: Chef Geraldine @serendipitydelightsca

Directions

  1. Mix graham crumbs & butter in bowl

Cover bottom of of spring, press firmly.

  1. Cream the cheese

Sift sugar & cornstarch & add to cream cheese.

  1. Whisk together eggs, sour cream & vanilla.

Gradually add to cream cheese

  1. Mix until smooth,

Fill into prepped spring form, Bake for 30 – 35 mins @ 300f in a water bath.

 

TIPS

  • Temp your eggs & cream cheese
  • Prep mold first-SPRING FORM mold needed
  • Use quality Vanilla
  • Deep tray for water bath

300f Convention oven 30-35 mins

324f convection oven 50-50 mins

Created By

By: Chef Geraldine @serendipitydelightsca

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