Private: Blog & Recipes Archive

This is the list, folks! See who you can find at the Indoor Farmers’ Market this Saturday, February 25th from 9AM to 1PM upstairs in the Mezzanine. Click on their names to find information on pre-orders and to learn more about their farms and businesses! 

• Blanbrook Bison Farm, bison products
• Greystead Gardens, fresh produce, preserves
• La Houlette de Vie, fresh baked organic naturally fermented bread
• Harvest Moon Trading Co., preserves, granola, mustards, and more
• Pillitteri Estates Winery, VQA Ontario Wines
• The Dough Joe Bakery; gourmet cookies
• Skilled Accents, sustainable handmade products
• Maya’s Dog Cookies; Gourmet dog cookies 
• Den Besten Trout Farm; Smoked Rainbow Trout
• Dave’s Beef & Lamb, beef and lamb products

We even have some local artisans making an appearance!

• Res + Wood; Resin and Jesmonite Home Décor and Jewellery
• A Vow to my Skin; Vegan & Cruelty-Free Skin Care
• The ReTAIL Co.; customized pet portraits on clothing & extras
• Created by Shai and J; Custom and Home Décor
• Oh That’s Neat; polymer clay jewelry and accessories
• Granny P’s; sea moss gel & face scrub

Jiggesty-jig! Children’s Library is on the road. Grab your kids and head upstairs to the mezzanine Saturday, February 25th for a half hour of special storytimes featuring stories, songs and rhymes!

Anddre Mafra will be performing upstairs in the blue lounge this Saturday 9am to 10:30am.

Through an indie folk lo-fi project Anddre Mafra explores beats, loops of sounds and textures in an “one man band” format. After his first authorial release in 2019, Anddre launched two more authorial EPs and one visual EP sponsored by a Brazilian national Edital. Anddre Mafra is also a cultural and music producer, currently attending the Music Industry Arts program at Fanshawe College in London (ON).

Ryan Naismith will be performing upstairs in the Blue Lounge this Saturday 11am to 1pm.

Based in London, Ont., Ryan takes a listener on an emotional journey. He writes and performs for people who listen with intention, delivering songs that touch on topics we may not want to talk about in conversation. His music is a unique confluence of Americana with distinct notes of folk, country, blues and rock sprinkled throughout. Reminding listeners of artists such as Chris Knight, Cody Cannon and Zack Bryan, Ryan is a compelling storyteller, who connects with his audience. Ryan can be found playing around Ontario, preferring small, intimate venues filled with people wanting to hear a good story.

This Saturday, join us in the market kitchen for our cooking class hosted by Polina Shadman. Polina will be demonstrating how to make Adas Polo, a Vegan Gluten-Free Rice Dish with Lentils!

Saturday Cooking Class Schedule

Doors open at 10:40am, class starts at 11am. No registration is required. First come, first served.

This Sunday, join us in the market kitchen for our cooking class hosted by Kimi Abdullah. Kimi will be demonstrating how to make two easy weeknight soups!

Sunday Cooking Class Schedule

Upstairs in the mezzanine this Saturday 2pm-6pm and Sunday 11am to 4pm.

The SOKONI Market is a celebration of local Black-owned entrepreneurship. Sokoni is a Swahili word, which means “in the market”, “to the market”, “at the market”.

Discover the flavours, fabrics, and artistry of Black entrepreneurs in London, Ontario. A unique shopping experience for all age groups and cultures — explore, mingle and shop!

The Chocolate Factory is getting in the Easter spirit! Swing by the Market to get the first look at all the Easter bunnies, chocolate and carrot decor!

Did you know that Easter has an official flower? The white lily is a symbol of hope and rebirth during Easter.

Is the cold weather getting you down this week? Swing by Hasbeans for a cup of coffee and say hi to Joel! Joel’s energy never fails to brighten everyone’s day, and the coffee never disappoints!

I hope everyone had a relaxing Family Day weekend! See you at the Market!