Private: Blog & Recipes Archive
Rice Krispie Squares
Prep Time:
Serves
24 bars
Ingredients
- 50 ml or 1/4 cup margarine or butter
- 1.25 L or 5 cups miniature or 40 regular (250 g pkg) marshmallows
- 2 ml or 1/2 tsp vanilla extract (optional)
- 1.5 L or 6 cups Rice Krispies* cereal
Created By
Melanie Amadasun Owner/ Head Chef (F.A.M. Sauces & Catering) Direct Line: (647) 819-9428 Email: famhouseinc@gmail.com Facebook: @famsauces Instagram: fam_sauces_catering Instagram: melanie.amadasun LinkedIn: www.linkedin.com/in/melanieamadasun
Directions
- In large saucepan over low heat, melt margarine. Add marshmallows; stir until melted and well blended. Remove from heat.
- Stir in vanilla. Add cereal, stirring until coated.
- Using lightly buttered spatula, press into a 3 1/2 L or 13″ x 9″ buttered pan.
- Cool. Cut into bars.
75 Calories (310 kJ) | 7/10 g Protein | 15 g Carbohydrate | 1 7/10 g Fat | 1/10 g Dietary Fiber | 101 mg Sodium | 10 mg Potassium.