The Ultimate Homemade Burger
Prep Time:
Serves
Ingredients
- 2lb ground beef
- 1/2lb red onion
- 1/4 cup Dijon
- 1/4 cup Worcestershire
- 4 eggs
- 2 cup panko (approx.)
- 1tsp crush chili
- 1/2 cup parsley
- 2 garlic cloves chopped.
- Salt & pepper
Created By
Inspired by Chef Jaime Peña from Katanas Kafe Restaurant YouTube: Peña’s Kitchen
Directions
The Best homemade burgers!! Juicy, perfectly seasoned, good beef BURGER. In fact, it is so good I’d rather have this homemade burger recipe than go out for burgers these days.
- Blend and mix thoroughly all ingredients and make medium size balls then flatten them a little bit, then, place on a grilled or non-stick pan in medium heat until reaches desired doneness.
- Then built with your favorite toppings and condiments.